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Cooking/Recipes
Top Stories for cooking and recipes |
Cauliflower Provençal
Published : November 27, 2006 | Author : admin | Views : 89 | Unrated
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 Introduction:
Cauliflower is high in vitamin C, carbohydrate, and potassium. It is best during winter months, from October to April.
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Flaming Cafe Brulot
Published : November 27, 2006 | Author : admin | Views : 97 | Unrated
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| Introduction:
The Cajuns, who arrived in New Orleans in the mid-1700s, came from southern France via the Acadian colony of Nova Scotia. Many of their foods, such as this Cafe Brulot, are French. (Cafe is coffee, and brulot refers to the burning brandy.)
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Random Pick |
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Introduction:
Although often confused with fruitcake, this classic Christmas dessert tastes more like a rich, dense spice cake. This version uses butter instead of the traditional suet and can be made with your choice of candied fruit, currants, or raisins. |
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119184
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